Acta Scientiarum Polonorum Technologia Alimentaria

ISSN:1644-0730, e-ISSN:1898-9594

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Volume 20

Issue 20 (1) 2021

January - March 2021
Cover (Inner front) Issue 20 (1) 2021 - Cover (Inner front)
Contents Issue 20 (1) 2021 - Contents
Cover (Inner back) Issue 20 (1) 2021 - Cover (Inner back)

Contents:

original article
Bio-preservation of chocolate mousse with free and immobilized cells of Lactobacillus plantarum D2 and lemon (Citrus lemon L.) or grapefruit (Citrus paradisi L.) zest essential oils
Rositsa Stefanova Denkova-Kostova, Bogdan Georgiev Goranov, Desislava Georgieva Teneva, Teodora Georgieva Tomova, Zapryana Rangelova Denkova, Vesela Shopska, Yana Mihaylova-Ivanova
Acta Sci. Pol. Technol. 2021; 20(1); 5-16; DOI: https://doi.org/10.17306/J.AFS.0872
abstract nr 1 abstractpdf 1_1_2021full text
original article
Optimization of the ultrasoud-assisted extraction of saponins from quinoa (Chenopodium quinoa Wild) using response surface methodology
Clara Raquel Espinoza, Carlos Alexander Jaime Ruiz, Omar Pablo Flores Ramos, Miguel Angel Quispe Solano, Greta Hinostroza Quiñonez, Nancy Elisa Saavedra Mallma
Acta Sci. Pol. Technol. 2021; 20(1); 17-23; DOI: https://doi.org/10.17306/J.AFS.0859
abstract nr 2 abstractpdf 2_1_2021full text
original article
Method for the safe storage of sugar beets using an ion-ozone mixture
Auelbek Iztayev, Talgat Kuralbekovich Kulazhanov, Madina Asatullaevna Yakiyayeva, Altynay Nasypkanovna Zhakatayeva, Torebek Abilbayevich Baibatyrov
Acta Sci. Pol. Technol. 2021; 20(1); 25-35; DOI: https://doi.org/10.17306/J.AFS.0865
abstract nr 3 abstractpdf 3_1_2021full text
original article
The effects of extraction techniques on the antioxidant potential of extracts of different parts of milk thistle (Silybum marianum L.)
Anna Nowak, Katarzyna Florkowska, Joanna Zielonka-Brzezicka, Wiktoria Duchnik, Anna Muzykiewicz, Adam Klimowicz
Acta Sci. Pol. Technol. 2021; 20(1); 37-46; DOI: https://doi.org/10.17306/J.AFS.0817
abstract nr 4 abstractpdf 4_1_2021full text
original article
Short fat-adaptation diet impact on a consecutive day of interval exercise performance
Aleksandra Bykowska-Derda, Rachel Darr, Magdalena Czlapka-Matyasik, Peter Horvath
Acta Sci. Pol. Technol. 2021; 20(1); 47-54; DOI: https://doi.org/10.17306/J.AFS.0828
abstract nr 5 abstractpdf 5_1_2021full text
original article
Development of chitosan edible film incorporated with Chrysanthemum morifolium essential oil
Lai Fa Tan, Elaine Elaine, Liew Phing Pui, Kar Lin Nyam, Yus Aniza Yusof
Acta Sci. Pol. Technol. 2021; 20(1); 55-66; DOI: https://doi.org/10.17306/J.AFS.0771
abstract nr 6 abstractpdf 6_1_2021full text
original article
Green pea waste flour as a wheat flour partial replacer in pound cake: Batter rheology behavior and cake quality properties
Yahia Ibrahem Sallam, Ekarm Abd El-Salam Abd El-Salam, Ahmed Gomaa Abaza
Acta Sci. Pol. Technol. 2021; 20(1); 67-78; DOI: https://doi.org/10.17306/J.AFS.0838
abstract nr 7 abstractpdf 7_1_2021full text
original article
Thermal and light stability of anthocyanins from strawberry by-products non-encapsulated and encapsulated with inulin
Joana Gomes, Carmo Serrano, Conceição Oliveira, Ana Dias, Margarida Moldão
Acta Sci. Pol. Technol. 2021; 20(1); 79-92; DOI: https://doi.org/10.17306/J.AFS.0878
abstract nr 8 abstractpdf 8_1_2021full text
original article
Simultaneous high nutritional single cell oil and lipase production by Candida viswanathii
Kleydiane B. Dias, Nayra M. L. Oliveira, Bruno S. A. F. Brasil, Erika C. Vieira-Almeida, Fabrício C. Paula-Elias, Alex F. Almeida
Acta Sci. Pol. Technol. 2021; 20(1); 93-102; DOI: https://doi.org/10.17306/J.AFS.0856
abstract nr 9 abstractpdf 9_1_2021full text
original article
Physicochemical and sensory analysis of craft beer made with soursop (Annona muricata L.)
Marcus Antonio da Silva Santos, Paulo Victor Lima Ribeiro, Cleudiane Pereira Andrade, Ana Rita Gaia Machado, Patrick Gomes de Souza, Larissa de Souza Kirsch
Acta Sci. Pol. Technol. 2021; 20(1); 103-112; DOI: https://doi.org/10.17306/J.AFS.0845
abstract nr 10 abstractpdf 10_1_2021full text
original article
Prevalence, virulence genes, and genetic diversity of Bacillus cereus isolated from convenience food
Alicja Dłubała, Elżbieta Bogusławska-Wąs, Elżbieta Daczkowska-Kozon
Acta Sci. Pol. Technol. 2021; 20(1); 113-120; DOI: https://doi.org/10.17306/J.AFS.0864
abstract nr 11 abstractpdf 11_1_2021full text

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Issue 20 (2) 2021

April - June 2021
Cover (Inner front) Issue 20 (2) 2021 - Cover (Inner front)
Contents Issue 20 (2) 2021 - Contents
Cover (Inner back) Issue 20 (2) 2021 - Cover (Inner back)

Contents:

original article
Quality assessment of cold-pressed strawberry, raspberry and blackberry seed oils intended for cosmetic purposes.
Marianna Raczyk, Joanna Bryś, Rita Brzezińska, Ewa Ostrowska-Ligęza, Magdalena Wirkowska-Wojdyła, Agata Górska
Acta Sci. Pol. Technol. 2021; 20(2); 127-133; DOI: https://doi.org/10.17306/J.AFS.0884
abstract nr 1 abstractpdf 1_2_2021full text
original article
Effects of inlet temperature and carrier concentration on spray-dried ‘cempedak’ (Artocarpus integer) fruit powder and its reconstitution properties
Liew Phing Pui, Roselina Karim, Yus Aniza Yusof, Chen Wai Wong, Hasanah Mohd. Ghazali
Acta Sci. Pol. Technol. 2021; 20(2); 135-148; DOI: https://doi.org/10.17306/J.AFS.0801
abstract nr 2 abstractpdf 2_2_2021full text
original article
Açaí (Euterpe oleracea Mart.) reduces the inflammatory response triggered in vitro by the antipsychotic drug olanzapine in RAW 264.7 macrophage cells
Marcelo S. Fernandes, Alencar K. Machado, Charles E. Assmann, Eduardo N. Andrade, Verônica F. Azzolin, Marta M. M. F. Duarte, Pedro A. S. do Prado-Lima, Rogerio T. Riffel, Ednea A. Maia-Ribeiro, Francine C. Cadoná, Raquel Praia, Fernanda Barbisan, Ivana B. M. da Cruz
Acta Sci. Pol. Technol. 2021; 20(2); 149-163; DOI: https://doi.org/10.17306/J.AFS.0857
abstract nr 3 abstractpdf 3_2_2021full text
original article
Safety and quality aspects of whole and skimmed milk powders
Aml S. Ibrahim, Mena F. Saad, Nagah M. Hafiz
Acta Sci. Pol. Technol. 2021; 20(2); 165-177; DOI: https://doi.org/10.17306/J.AFS.0874
abstract nr 4 abstractpdf 4_2_2021full text
original article
Caffeine content and antioxidant activity of various brews of specialty grade coffee
Michał Miłek, Łukasz Młodecki, Małgorzata Dżugan
Acta Sci. Pol. Technol. 2021; 20(2); 179-188; DOI: https://doi.org/10.17306/J.AFS.0890
abstract nr 5 abstractpdf 5_2_2021full text
original article
The effects of microwave application on the physicochemical properties of bacaba (Oenocarpus bacaba Mart.) oil
Hugo Maia Fonseca, Camila Oliveira Santos, Luis Paulo Adami Cruz, Valter Arthur, Bárbara Catarina Bastos Freitas, Adriana Régia Marques Souza, Glêndara Aparecida de Souza Martins
Acta Sci. Pol. Technol. 2021; 20(2); 189-196; DOI: https://doi.org/10.17306/J.AFS.0893
abstract nr 6 abstractpdf 6_2_2021full text
original article
Assessment of antioxidant and antimicrobial activities of Crambe spp. during vegetation
Olena Vergun, Dzhamal Rakhmetov, Oksana Shymansk, Oleksandr Bondarchuk, Eva Ivanišová, Miroslava Kačaniová, Olga Grygorieva, Ján Brindza
Acta Sci. Pol. Technol. 2021; 20(2); 197-211; DOI: https://doi.org/10.17306/J.AFS.0927
abstract nr 7 abstractpdf 7_2_2021full text
original article
The effects of folate and iron deficiency followed by supplementation on blood morphology and inflammation biomarkers in rats
Anna Radziejewska, Joanna Suliburska, Paweł Kołodziejski, Ewelina Zuk, Agata Chmurzynska
Acta Sci. Pol. Technol. 2021; 20(2); 213-222; DOI: https://doi.org/10.17306/J.AFS.0921
abstract nr 8 abstractpdf 8_2_2021full text
original article
Evaluation of the antioxidant potential of Capsicum annuum L., C. baccatum L. and C. chinense Jacq. cultivars
Erika Mňahončáková, Olena Vergun, Olga Grygorieva, Vladimíra Horčinová Sedláčková, Eva Ivanišová, Katarína Fatrcová Šramková, Michaela Hrúzová, Ján Brindza
Acta Sci. Pol. Technol. 2021; 20(2); 223-236; DOI: https://doi.org/10.17306/J.AFS.0941
abstract nr 9 abstractpdf 9_2_2021full text
original article
Production of probiotic wort-based beverages with grapefruit (Citrus paradisi L.) or tangerine (Citrus reticulata L.) zest essential oil addition
Teodora Tomova, Ivan Petelkov, Vesela Shopska, Rositsa Denkova-Kostova, Georgi Kostov, Zapryana Denkova
Acta Sci. Pol. Technol. 2021; 20(2); 237-245; DOI: https://doi.org/10.17306/J.AFS.0902
abstract nr 10 abstractpdf 10_2_2021full text

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Issue 20 (3) 2021

July - September 2021
Cover (Inner front) Issue 20 (3) 2021 - Cover (Inner front)
Contents Issue 20 (3) 2021 - Contents

Contents:

original article
Talinum paniculatum (Jacq.) Gaertn. leaves – source of nutrients, antioxidant and antibacterial potentials
Fabiana Daniella de Araújo Borges Menezes, Taís Aragão Ishizawa, Luciana Reis Fontinelle Souto, Tatianne Ferreira de Oliveira
Acta Sci. Pol. Technol. 2021; 20(3); 253-263; DOI: https://doi.org/10.17306/J.AFS.0892
abstract nr 1 abstractpdf 1_3_2021full text
original article
Slaughter value and meat quality of broiler chickens fed with rations containing a different share of pea seed meal
Alina Janocha, Anna Milczarek, Kamil Łaski, Justyna Głuchowska
Acta Sci. Pol. Technol. 2021; 20(3); 265-276; DOI: https://doi.org/10.17306/J.AFS.0914
abstract nr 2 abstractpdf 2_3_2021full text
original article
Optimization of ultrasound-assisted extraction of polyphenols from globe artichoke (Cynara scolymus L.) bracts residues using response surface methodology
Miguel Angel Quispe, José Alberto Pacheco Valenzuela, Alex Rubén Huamán de la Cruz, Clara Raquel Espinoza Silva, Greta Hinostroza Quiñonez, Galia Mavel Manyari Cervantes
Acta Sci. Pol. Technol. 2021; 20(3); 277-290; DOI: https://doi.org/10.17306/J.AFS.0937
abstract nr 3 abstractpdf 3_3_2021full text
original article
Chemometric estimation of captured Farfantepenaeus notialis, Pérez-Farfante 1967 (Crustacea: Penaeidae)
Rasheed Olatunji Moruf, Mosunmola Florence Akinwunmi, Aderonke Omolara Lawal-Are
Acta Sci. Pol. Technol. 2021; 20(3); 291-299; DOI: https://doi.org/10.17306/J.AFS.0947
abstract nr 4 abstractpdf 4_3_2021full text
original article
Application of ultrasound for enhancing fermentation rates in brewing technology
Olesya Kalugina, Aigul Nafikova, Evgeniy Chernenkov, Svetlana Leonova, Alfiya Chernenkova, Elena Badamshina, Alexander Bodrov
Acta Sci. Pol. Technol. 2021; 20(3); 301-312; DOI: https://doi.org/10.17306/J.AFS.0950
abstract nr 5 abstractpdf 5_3_2021full text
original article
The regulation of 1-methylcyclopropene treatment on the subfamily genes expression of ethylene response factors in peaches during storage
Hongfang Cai, Shuai Han, Hui Wang, Mingliang Yu, Ruijuan Ma, Zhifang Yu
Acta Sci. Pol. Technol. 2021; 20(3); 313-323; DOI: https://doi.org/10.17306/J.AFS.0943
abstract nr 6 abstractpdf 6_3_2021full text
original article
The effects of Curcuma longa L. leaf extracts on the prevention of oxidation in soybean oil
Izabel de Paula Duarte Alves, Maria Carolina de Almeida, Luciana Reis Fontinelle Souto, Tatianne Ferreira de Oliveira
Acta Sci. Pol. Technol. 2021; 20(3); 325-336; DOI: https://doi.org/10.17306/J.AFS.0894
abstract nr 7 abstractpdf 7_3_2021full text
original article
The impacts of peel inclusion and fermentation temperature on the bioactive compounds, antioxidant activity, and sensory properties of dragon fruit wines
Thanh T. H. Le, Ngoc Lieu Le
Acta Sci. Pol. Technol. 2021; 20(3); 337-346; DOI: https://doi.org/10.17306/J.AFS.0907
abstract nr 8 abstractpdf 8_3_2021full text
review article
Non- and low-alcoholic beer – popularity and manufacturing techniques
Rafał Kozłowski, Marcin Dziedziński, Barbara Stachowiak, Joanna Kobus-Cisowska
Acta Sci. Pol. Technol. 2021; 20(3); 347-357; DOI: https://doi.org/10.17306/J.AFS.0961
abstract nr 9 abstractpdf 9_3_2021full text
original article
Optimisation of the enzyme-assisted extraction of polyphenols from saffron (Crocus sativus L.) petals
Alexios Theodoros Vardakas, Vasil Todorov Shikov, Rada Hristova Dinkova, Kiril Mihalev Mihalev
Acta Sci. Pol. Technol. 2021; 20(3); 359-367; DOI: https://doi.org/10.17306/J.AFS.0954
abstract nr 10 abstractpdf 10_3_2021full text

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Issue 20 (4) 2021

October - December 2021
Cover (Inner front) Issue 20 (4) 2021 - Cover (Inner front)
Contents Issue 20 (4) 2021 - Contents

Contents:

original article
Dietary supplements in hypothyroidism
Dagmara Woźniak, Sylwia Drzymała, Juliusz Przysławski, Sławomira Drzymała-Czyż
Acta Sci. Pol. Technol. 2021; 20(4); 375-381; DOI: https://doi.org/10.17306/J.AFS.0985
abstract nr 1 abstractpdf 1_4_2021full text
review article
Selected bioactive compounds in food of plant origin as natural immunomodulators in asthma and chronic obstructive pulmonary disease
Jan Nicikowski, Julita Reguła
Acta Sci. Pol. Technol. 2021; 20(4); 383-397; DOI: https://doi.org/10.17306/J.AFS.0992
abstract nr 2 abstractpdf 2_4_2021full text
original article
Optimization of the preserved processing of all parts of the gabiroba fruit (Campomanesia adamantium (Cambess.) O. Berg) using response surface methodology
Diana Lopes Silva, Gabriela Fonseca Leal, Hermanny Matos Silva Sousa, Cecilia Marques Tenório Pereira, Juliana Fonseca Moreira Silva, Joenes Mucci Peluzio, Glêndara Aparecida de Souza Martins
Acta Sci. Pol. Technol. 2021; 20(4); 399-416; DOI: https://doi.org/10.17306/J.AFS.0891
abstract nr 3 abstractpdf 3_4_2021full text
original article
Production of ‘kedondong’ (Spondias cytherea Sonnerat) powder as affected by different drying methods
Lee Sin Chang, Kar Qi Lau, Chin Ping Tan, Yus Aniza Yusof, Kar Lin Nyam, Liew Phing Pui
Acta Sci. Pol. Technol. 2021; 20(4); 417-421; DOI: https://doi.org/10.17306/J.AFS.0903
abstract nr 4 abstractpdf 4_4_2021full text
original article
Characterization of stirred yoghurt enriched with probiotics and beetroot and its therapeutic potential in experimental type 2 diabetes
Doha A. Mohamed, Hoda S. El-Sayed, Mona A. M. Abd El-Gawad, Sherein S. Abdelgayed, Ibrahim M. Hamed, Rasha S. Mohamed
Acta Sci. Pol. Technol. 2021; 20(4); 429-448; DOI: https://doi.org/10.17306/J.AFS.0953
abstract nr 5 abstractpdf 5_4_2021full text
original article
Optimization of carrot fermentation conditions in rice bran bed using Lactobacillus plantarum
Nguyen Minh Thuy, Ho Thi Ngan Ha, Ngo Van Tai
Acta Sci. Pol. Technol. 2021; 20(4); 449-457; DOI: https://doi.org/10.17306/J.AFS.0944
abstract nr 6 abstractpdf 6_4_2021full text
original article
The calcium deficit diet does not affect body composition, glucose, and lipid status in ovariectomized rats
Joanna Suliburska, Iskandar Azmy Harahap, Natalia Wawrzyniak, Anna Gramza-Michałowska
Acta Sci. Pol. Technol. 2021; 20(4); 459-464; DOI: https://doi.org/10.17306/J.AFS.1004
abstract nr 7 abstractpdf 7_4_2021full text
original article
Antioxidant and antimicrobial activities of fruit extracts from different fresh chili peppers
Veronika Valková, Hana Ďúranová, Eva Ivanišová, Lucia Galovičová, Lucia Godočíková, Petra Borotová, Simona Kunová, Katarína Miklášová, Ľubomír Lopašovský, Erika Mňahončáková, Miroslava Kačániová
Acta Sci. Pol. Technol. 2021; 20(4); 465-472; DOI: https://doi.org/10.17306/J.AFS.0977
abstract nr 8 abstractpdf 8_4_2021full text
original article
The use of bacteriophages against saprophytic mesophilic bacteria in minimally processed food
Michał Wójcicki, Aleksander Żuwalski, Olga Świder, Iwona Gientka, Dziyana Shymialevich, Stanisław Błażejak
Acta Sci. Pol. Technol. 2021; 20(4); 473-484; DOI: https://doi.org/10.17306/J.AFS.0968
abstract nr 9 abstractpdf 9_4_2021full text
original article
Comparison of D65/10° and A/10° illuminant/observer systems for colour measurement of raw pork
Tadeusz Karamucki, Małgorzata Jakubowska
Acta Sci. Pol. Technol. 2021; 20(4); 485-496; DOI: https://doi.org/10.17306/J.AFS.0971
abstract nr 10 abstractpdf 10_4_2021full text

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