Issue 15 (1) 2016
January - March 2016
Issue 15 (1) 2016 - Cover (Inner front)Issue 15 (1) 2016 - Contents
Issue 15 (1) 2016 - Cover (Inner back)
Contents:
review article |
Solid-Phase Extraction (SPE): Principles and Applications in Food Samples |
Semih Ötles, Canan Kartal |
Acta Sci. Pol. Technol. 2016; 15(1); 5-15; DOI: https://doi.org/10.17306/J.AFS.2016.1.1 |
abstractfull text |
original article |
Elicitation and treatment with precursors of phenolics synthesis improve low-molecular antioxidants and antioxidant capacity of buckwheat sprouts |
Michał Świeca |
Acta Sci. Pol. Technol. 2016; 15(1); 17-28; DOI: https://doi.org/10.17306/J.AFS.2016.1.2 |
abstractfull text |
original article |
The effect of addition of selected milk protein preparations on the growth of Lactobacillus acidophilus and physicochemical properties of fermented milk |
Waldemar Gustaw, Justyna Kozioł, Wojciech Radzki, Katarzyna Skrzypczak, Monika Michalak-Majewska, Bartosz Sołowiej, Aneta Sławińska, Ewa Jabłońska-Ryś |
Acta Sci. Pol. Technol. 2016; 15(1); 29-36; DOI: https://doi.org/10.17306/J.AFS.2016.1.3 |
abstractfull text |
original article |
The influence of the dose of calcium bisglycinate on physicochemical properties, sensory analysis and texture profile of kefirs during 21 days of cold storage |
Małgorzata Pawlos, Agata Znamirowska, Katarzyna Szajnar, Dorota Kalicka |
Acta Sci. Pol. Technol. 2016; 15(1); 37-45; DOI: https://doi.org/10.17306/J.AFS.2016.1.4 |
abstractfull text |
original article |
Tapioca maltodextrin in the production of soft unripened cheese |
Natalia V. Iakovchenko, Tamara P. Arseneva |
Acta Sci. Pol. Technol. 2016; 15(1); 47-56; DOI: https://doi.org/10.17306/J.AFS.2016.1.5 |
abstractfull text |
original article |
Effects of solvents and extraction methods on the content and antiradical activity of polyphenols from fruits Actinidia arguta, Crataegus monogyna, Gaultheria procumbens and Schisandra chinensis |
Barbara Pliszka, Grażyna Huszcza-Ciołkowska, Elwira Wierzbicka |
Acta Sci. Pol. Technol. 2016; 15(1); 57-63; DOI: https://doi.org/10.17306/J.AFS.2016.1.6 |
abstractfull text |
original article |
Optimization of extraction parameters on the antioxidant properties of banana waste |
Pui Yee Toh, Fei Shan Leong, Sui Kiat Chang, Hock Eng Khoo, Hip Seng Yim |
Acta Sci. Pol. Technol. 2016; 15(1); 65-78; DOI: https://doi.org/10.17306/J.AFS.2016.1.7 |
abstractfull text |
original article |
Effect of oil flushing with nitrogen on the quality and oxidative stability of coldpressed rapeseed and sunflower oils |
Małgorzata Wroniak, Anna Florowska, Agnieszka Rękas |
Acta Sci. Pol. Technol. 2016; 15(1); 79-87; DOI: https://doi.org/10.17306/J.AFS.2016.1.8 |
abstractfull text |
original article |
Oat raw materials and bakery products – amino acid composition and celiac immunoreactivity |
Barbara Mickowska, Dorota Litwinek, Halina Gambuś |
Acta Sci. Pol. Technol. 2016; 15(1); 89-97; DOI: https://doi.org/10.17306/J.AFS.2016.1.9 |
abstractfull text |
original article |
Decreased adipose tissue zinc content is associated with metabolic parameters in high fat fed Wistar rats |
Alexey A. Tinkov, Elizaveta V. Popova, Evgenia R. Gatiatulina, Anastasia A. Skalnaya, Elena N. Yakovenko, Irina B. Alchinova, Mikhail Y. Karganov, Anatoly V. Skalny, Alexandr A. Nikonorov |
Acta Sci. Pol. Technol. 2016; 15(1); 99-105; DOI: https://doi.org/10.17306/J.AFS.2016.1.10 |
abstractfull text |
original article |
Twelve weeks CLA supplementation decreases the hip circumference in overweight and obese women. A double-blind, randomized, placebo-controlled trial |
Edyta Mądry, Izabela Chudzicka-Strugała, Katarzyna Grabańska-Martyńska, Klaudia Malikowska, Philip Grebowiec, Aleksandra Lisowska, Paweł Bogdański, Jarosław Walkowiak |
Acta Sci. Pol. Technol. 2016; 15(1); 107-113; DOI: https://doi.org/10.17306/J.AFS.2016.1.11 |
abstractfull text |
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