Issue 20 (4) 2021
October - December 2021
Issue 20 (4) 2021 - Cover (Inner front)Issue 20 (4) 2021 - Contents
Contents:
original article |
Dietary supplements in hypothyroidism |
Dagmara Woźniak, Sylwia Drzymała, Juliusz Przysławski, Sławomira Drzymała-Czyż |
Acta Sci. Pol. Technol. 2021; 20(4); 375-381; DOI: https://doi.org/10.17306/J.AFS.0985 |
abstractfull text |
review article |
Selected bioactive compounds in food of plant origin as natural immunomodulators in asthma and chronic obstructive pulmonary disease |
Jan Nicikowski, Julita Reguła |
Acta Sci. Pol. Technol. 2021; 20(4); 383-397; DOI: https://doi.org/10.17306/J.AFS.0992 |
abstractfull text |
original article |
Optimization of the preserved processing of all parts of the gabiroba fruit (Campomanesia adamantium (Cambess.) O. Berg) using response surface methodology |
Diana Lopes Silva, Gabriela Fonseca Leal, Hermanny Matos Silva Sousa, Cecilia Marques Tenório Pereira, Juliana Fonseca Moreira Silva, Joenes Mucci Peluzio, Glêndara Aparecida de Souza Martins |
Acta Sci. Pol. Technol. 2021; 20(4); 399-416; DOI: https://doi.org/10.17306/J.AFS.0891 |
abstractfull text |
original article |
Production of ‘kedondong’ (Spondias cytherea Sonnerat) powder as affected by different drying methods |
Lee Sin Chang, Kar Qi Lau, Chin Ping Tan, Yus Aniza Yusof, Kar Lin Nyam, Liew Phing Pui |
Acta Sci. Pol. Technol. 2021; 20(4); 417-421; DOI: https://doi.org/10.17306/J.AFS.0903 |
abstractfull text |
original article |
Characterization of stirred yoghurt enriched with probiotics and beetroot and its therapeutic potential in experimental type 2 diabetes |
Doha A. Mohamed, Hoda S. El-Sayed, Mona A. M. Abd El-Gawad, Sherein S. Abdelgayed, Ibrahim M. Hamed, Rasha S. Mohamed |
Acta Sci. Pol. Technol. 2021; 20(4); 429-448; DOI: https://doi.org/10.17306/J.AFS.0953 |
abstractfull text |
original article |
Optimization of carrot fermentation conditions in rice bran bed using Lactobacillus plantarum |
Nguyen Minh Thuy, Ho Thi Ngan Ha, Ngo Van Tai |
Acta Sci. Pol. Technol. 2021; 20(4); 449-457; DOI: https://doi.org/10.17306/J.AFS.0944 |
abstractfull text |
original article |
The calcium deficit diet does not affect body composition, glucose, and lipid status in ovariectomized rats |
Joanna Suliburska, Iskandar Azmy Harahap, Natalia Wawrzyniak, Anna Gramza-Michałowska |
Acta Sci. Pol. Technol. 2021; 20(4); 459-464; DOI: https://doi.org/10.17306/J.AFS.1004 |
abstractfull text |
original article |
Antioxidant and antimicrobial activities of fruit extracts from different fresh chili peppers |
Veronika Valková, Hana Ďúranová, Eva Ivanišová, Lucia Galovičová, Lucia Godočíková, Petra Borotová, Simona Kunová, Katarína Miklášová, Ľubomír Lopašovský, Erika Mňahončáková, Miroslava Kačániová |
Acta Sci. Pol. Technol. 2021; 20(4); 465-472; DOI: https://doi.org/10.17306/J.AFS.0977 |
abstractfull text |
original article |
The use of bacteriophages against saprophytic mesophilic bacteria in minimally processed food |
Michał Wójcicki, Aleksander Żuwalski, Olga Świder, Iwona Gientka, Dziyana Shymialevich, Stanisław Błażejak |
Acta Sci. Pol. Technol. 2021; 20(4); 473-484; DOI: https://doi.org/10.17306/J.AFS.0968 |
abstractfull text |
original article |
Comparison of D65/10° and A/10° illuminant/observer systems for colour measurement of raw pork |
Tadeusz Karamucki, Małgorzata Jakubowska |
Acta Sci. Pol. Technol. 2021; 20(4); 485-496; DOI: https://doi.org/10.17306/J.AFS.0971 |
abstractfull text |
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