![pub/.pdf](img/pdfbig.gif)
https://www.food.actapol.net/volume2/issue2/5_2_2003.pdf
MLA | Wzorek, Wiesław, et al. "ATTEMPT TO OBTAIN BEVERAGE CONTAINING VIABLE LACTIC ACID BACTERIA AND ESTIMATION OF THEIRSURVIVAL ABILITY AT THE SELECTED TEMPERATURES." Acta Sci.Pol. Technol. Aliment. 2.2 (2003): 47-56. |
APA | Wzorek W.,Bonin S.,Koskowska J. (2003). ATTEMPT TO OBTAIN BEVERAGE CONTAINING VIABLE LACTIC ACID BACTERIA AND ESTIMATION OF THEIRSURVIVAL ABILITY AT THE SELECTED TEMPERATURES. Acta Sci.Pol. Technol. Aliment. 2 (2), 47-56 |
ISO 690 | WZOREK, Wiesław, BONIN, Sylwia, KOSKOWSKA, Joanna. ATTEMPT TO OBTAIN BEVERAGE CONTAINING VIABLE LACTIC ACID BACTERIA AND ESTIMATION OF THEIRSURVIVAL ABILITY AT THE SELECTED TEMPERATURES. Acta Sci.Pol. Technol. Aliment., 2003, 2.2: 47-56. |